Posts Tagged ‘Recipe’
Chicken and Ham Casserole
I sat here this morning. Trying to figure out what I could make for dinner. Well I came across this recipe and I have everything on hand. I have never made this before nor have I ever tasted it. Tonight we before the first.
Chicken and Ham Casserole
1/4 cup plus 2 tablespoons butter
1/4 cup plus 2 tablespoons flour
3 cups milk
1 1/2 cups cooked chicken breasts, cubed
1 1/2 cups ham, cubed
1 1/2 cups wide cooked egg noodles
3/4 cup celery (I am leaving this out as I have picky kids)
Recipe Swap Monday – Banana Split Snack Cake
Banana Split Snack Cake
Ingredients:
1/3 cup butter, softened
1 cup sugar
1 egg
1 medium ripe banana, mashed
1/2 teaspoon vanilla extract
1-1/4 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/3 cup chopped walnuts
2 cups miniature marshmallows
1 cup (6 ounces) semisweet chocolate chips
1/3 cup maraschino cherries, quartered
Directions:
In a bowl, cream butter and sugar. Beat in the egg, banana and vanilla. Combine flour, baking powder and salt; stir into creamed mixture. Add walnuts. Spread evenly into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20 minutes. Sprinkle with the marshmallows, chocolate chips and cherries. Bake 10 minutes longer or until lightly browned. Cool on a wire rack. Cut into squares. Yield: 24-30 servings.
Easy Ham and Noodles
This is tonight’s dinner with the left over ham.
2 cups cooked egg noodles
1 cup cooked cubed ham
1/2 cup cheddar cheese (unless your like me and use a whole bag)
1 can condensed cream of chicken soup
1/2 cup milk
Preheat oven to 375
Place noodles, ham, cheese, soup, and milk in a 9 x9 inch casserole dish and mix well.
Bake for 25 to 30 minutes
Monday Recipe Swap – Pumpkin Bread
Monday Recipe Swap
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For Mondays Recipe Swap
I did make this bread Sunday Night. I made this for my husband to take to work. I don’t make a lot of Breads in summer typically. But we haven’t really had much of a summer either. LOL
Pumpkin Bread Recipe
1 1/2 cups flour
1/2 teaspoon salt
1 cup sugar
1 teaspoon baking soda
1 cup of pumpkin puree
1/2 cup olive oil
2 eggs beaten
1/4 cup water
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
Cherry Bread Recipe
Today I decided to make Cherry Bread. I was in the mood to bake something today. I am a cherry lover! I could eat anything with cherries in it.

Cherry Bread Recipe
2 cups Flour
1 1/2 Teaspoons Baking Powder
1/2 Teaspoon Salt
1 Cup Sugar
2 Eggs, beaten
8 ounces Maraschino Cherries and Juice, cut into pieces
1 Cup Walnuts (optinal)
Pre Heat Oven to 350
- Mix eggs and sugar together
- Add juice from cherries
- Add sifted dry ingredients and mix well

















