Welcome to Recipe Trader Sundays. This is a meme to share your recipes. All you have to do to participate is grab my button and link back to me. Create your recipe post and come back here to link up. That simple!

Well today since I am not going anywhere I actually plan on doing some baking and cooking. I am making sausage balls and blueberry snack cake and I am not sure what else as of just yet. I know I need to restock the muffins so I probably will make pumpkin muffins.

Blueberry Snack Cake – Taste of Home

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup cold butter, cubed
• 1 1/2 cups sugar
• 1 teaspoon baking powder
• 1 cup milk
• 2 eggs, seperated
• 2 cups fresh or frozen blueberries

Directions:

1. In a large bowl, combine flour and sugar. Cut in butter until crumbly; set aside 3/4 cup for topping. Beat in the baking powder, milk and egg yolks to remaining mixture until well combined. Beat egg whites until soft peaks form; fold into batter.
2. Pour into a greased 13 in x 9 in baking dish. Sprinkle with blueberries and reserved crumb mixture. Bake at 350 for 30 – 35 minutes or until golden brown and a toothpick inserted near the center comes out clean.

Related posts:

1. Recipe Trader Sundays – Pour Over Pizza and Blueberry Coffee Cake
2. Recipe Trader Sunday – Alienated Blueberry Muffins
3. Recipe Trader Sundays – Gingerbread Cake Roll
4. Recipe Trader Sunday – Sour Cream Blueberry Muffins
5. Recipe Swap Monday – Banana Split Snack Cake

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