Tonight I wanted to try something different. I see pizza sauce in my pantry so I figured I mine as well use it up and try something new. Wonder if I can get away with telling my autistic son it’s spaghetti…

Meat Lovers Pizza Casserole

Ingredients:

1 pound ground beef
1 medium onion; chopped
1 can (15 oz) pizza sauce
8 ounces elbow macaroni; cooked and drained
2 cups (8 oz) mozzarella cheese; shredded
1 package (3 1/2 oz) sliced pepperoni
1/2 teaspoon salt

Directions:
In a large skillet, cook beef and onion over medium heat until meat is no longer pink. Drain. Stir in remaining ingredients. Transfer to a greased 2 qt baking dish. bake uncovered at 350 for 40 to 45 minutes or until heated through.

Related posts:

1. Meat Loaf with a Twist
2. A Different Philly Cheese Steak Pizza Recipe
3. Corn Chip Chili and Cheese Casserole
4. Frito Chili and Cheese Casserole Recipe – Chili with a twist
5. Recipe Swap – Crockpot Lasagna

2 Responses to “Meat Lovers Pizza Casserole”